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FSSAI (Food Safety and Standards Authority of India) registration is mandatory for all food business operators in India. It ensures your business complies with food safety standards and legal requirements.
Food businesses, restaurants, manufacturers, and vendors can apply online with expert guidance. Once registered, the business receives a unique FSSAI License or Registration Number, which must be displayed on all food products and packaging.
FSSAI License is mandatory for every food business in India. From street vendors to large manufacturers — stay compliant and build customer trust.
Food Safety Compliance
Mandatory License
Customer Trust
Legal Protection
FSSAI
ApprovedOwner/Promoter PAN card for verification
Electricity bill / Rent agreement / NOC from owner
Cancelled cheque or bank statement
Nature of food business, products, and operational setup
Details about hygiene, storage, and handling practices
Provide PAN, business info, and food safety documents
Experts verify all submitted documents
FSSAI application is submitted online to the authority
Get your unique FSSAI Registration or License Number
Manufacturers, restaurants, retailers, or distributors
Individual, partnership, LLP, or company can apply
Valid business address is mandatory
Provide details on hygiene, storage, and processing
FSSAI registration ensures compliance with food safety laws, improves credibility, and allows your business to operate legally.
Operate legally with valid FSSAI registration or license.
Gain trust from customers, suppliers, and partners by complying with food safety standards.
Registered food businesses can expand and supply to other states or large clients.
Ensures your food products meet hygiene and safety standards.
Receive a digital FSSAI certificate that can be displayed and used instantly.
FSSAI logo boosts brand value and customer confidence.
Enables participation in online and offline marketplaces, tenders, and bulk supply orders.
Required for exporting food products and meeting international standards.
Different FSSAI categories based on food business size and risk
For small food businesses, petty retailers, and vendors with annual turnover less than ₹12 lakh. Mandatory for legal compliance.
Required for medium-sized food businesses with turnover between ₹12 lakh and ₹20 crore. Issued by the respective State FSSAI authority.
For large food businesses with turnover exceeding ₹20 crore or engaged in inter-state trade. Issued by the Central FSSAI authority.
| Particulars | Basic Registration | State License | Central License |
|---|---|---|---|
| Turnover Limit | Up to ₹12 Lakh | ₹12 Lakh - ₹20 Cr | Above ₹20 Cr |
| Eligibility | Small food vendors, home-based businesses | Medium-sized restaurants, manufacturers, distributors | Large manufacturers, exporters, and inter-state businesses |
| Issuing Authority | FSSAI Central/State Authority | State FSSAI Authority | Central FSSAI Authority |
| Mandatory? | Yes | Yes | Yes |
| Benefits | Legal compliance, trust, FSSAI logo usage | Legal compliance, credibility, market access | Legal compliance, export eligibility, large-scale operations |
| Validity | 1 to 5 years (renewable) | 1 to 5 years (renewable) | 1 to 5 years (renewable) |
Compare the ease, speed, and benefits of registering online or offline
Obtain the appropriate registration or license as per business size.
Maintain hygiene, proper storage, and handling procedures.
Maintain a separate business bank account for transactions.
Maintain proper records of production, sales, and ingredients.
Ensure all packaged food items display FSSAI License number and other required details.
Renew registration/license before expiry to stay compliant.
Authorities may conduct inspections to verify compliance with FSSAI norms.
Keep PAN, Aadhaar, business proof, and safety compliance documents ready for verification.
FSSAI registration ensures your food business operates legally and maintains food safety standards. It builds customer trust and allows participation in larger markets and online platforms.
Online registration simplifies the process, reduces paperwork, and provides immediate compliance, letting food entrepreneurs focus on growth and quality.
Qualified professionals ensuring accurate and compliant services.
Personal assistance from start to finish of every service.
Thousands of happy clients across India trust Bikramatax.
Quick turnaround time without compromising quality.
Premium services at transparent and competitive prices.
Trusted by businesses across India
Short videos explaining our process, expertise, and client success.
All food business operators in India, including manufacturers, restaurants, caterers, retailers, and distributors, must obtain FSSAI registration or license to operate legally and ensure food safety compliance.
Key documents include PAN card of the owner, Aadhaar of promoter, proof of business address, bank account details, details of food products and business operations, and information about hygiene and storage practices.
Basic FSSAI registration is usually approved within 1-7 days online. State and Central licenses may take 7-30 days depending on verification and the type of food business.
Yes, existing food businesses, including restaurants, food manufacturers, and vendors, must apply for FSSAI registration or license to ensure compliance with food safety regulations.
You can reach us via WhatsApp, call, or email, and our experts will guide you step by step through the FSSAI registration or licensing process.